{"id":51208,"date":"2025-11-15T12:48:24","date_gmt":"2025-11-15T08:48:24","guid":{"rendered":"https:\/\/herecareers.com\/job\/demi-chef-de-partie-5\/"},"modified":"2025-11-15T12:48:26","modified_gmt":"2025-11-15T08:48:26","slug":"demi-chef-de-partie-5","status":"publish","type":"job_listing","link":"https:\/\/herecareers.com\/ar\/job\/demi-chef-de-partie-5\/","title":{"rendered":"Demi Chef de Partie"},"content":{"rendered":"<p>411_2532869<\/p>\n<h3>Overview <\/h3>\n<p><b>Daikan Ramen <\/b>, Dubai Festival City, a premier destination for Japanese cuisine, is seeking a dedicated and passionate <b>Demi Chef de Partie <\/b> to join our culinary team. In this role, you will support the Chef de Partie in managing a specific kitchen section, aiding in the preparation and presentation of high-quality dishes. <\/p>\n<h3>\u0627\u0644\u0645\u0633\u0624\u0648\u0644\u064a\u0627\u062a <\/h3>\n<ul>\n<li>Support in Food Preparation: Assist the Chef de Partie in preparing ingredients and cooking dishes, ensuring all standards and recipes are strictly followed. <\/li>\n<li>Quality Control: Maintain consistency in taste and presentation of dishes in your section, regularly checking ingredients for freshness and quality. <\/li>\n<li>Cooking Skills Development: Actively engage in developing your culinary skills and techniques, learning from senior kitchen staff. <\/li>\n<li>Kitchen Hygiene: Keep your workstation organized, clean, and compliant with health and safety regulations, practicing proper food handling and sanitation. <\/li>\n<li>Collaboration: Work closely with the kitchen team, communicating effectively to ensure smooth operations and timely service during meal periods. <\/li>\n<li>Inventory Assistance: Help in the management and organization of kitchen supplies, ensuring all ingredients are well-stocked and fresh. <\/li>\n<li>Team Support: Provide assistance to junior kitchen staff, sharing knowledge and promoting teamwork within the kitchen. <\/li>\n<\/ul>\n<h3>Qualifications <\/h3>\n<ul>\n<li>Prior experience in a similar role within a professional kitchen is preferred. <\/li>\n<li>Basic culinary skills and a strong desire to learn and develop in Japanese cuisine. <\/li>\n<li>Good organizational and multitasking abilities. <\/li>\n<li>Ability to work efficiently in a fast-paced environment. <\/li>\n<li>Strong communication skills and a team-oriented mindset. <\/li>\n<li>Understanding of food safety and hygiene practices. <\/li>\n<li>Culinary degree or equivalent training is a plus. <\/li>\n<li>Flexibility to work shifts, including evenings and weekends. <\/li>\n<\/ul>\n<h3>Seniority level <\/h3>\n<ul>\n<li>Entry level <\/li>\n<\/ul>\n<h3>Employment type <\/h3>\n<ul>\n<li>\u062f\u0648\u0627\u0645 \u0643\u0627\u0645\u0644 <\/li>\n<\/ul>\n<h3>Job function <\/h3>\n<ul>\n<li>Management and Manufacturing <\/li>\n<\/ul>\n<h3>Industries <\/h3>\n<ul>\n<li>Food and Beverage Services <\/li>\n<\/ul>\n<p> #J-18808-Ljbffr<\/p>\n<p>2025-11-11 13:14:51<\/p>","protected":false},"author":100,"featured_media":0,"comment_status":"open","ping_status":"open","template":"","job_listing_type":[68],"job_listing_category":[1358],"job_listing_location":[720],"job_listing_tag":[],"class_list":["post-51208","job_listing","type-job_listing","status-publish","hentry","job_listing_type-full-time","job_listing_category-other","job_listing_location-united-arab-emirates"],"metas":{"_job_featured_image":"","_job_featured":"","_job_filled":"","_job_urgent":"","_job_category":{"1358":"Other"},"_job_type":{"68":"Full 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