Food Technologist/ Safety | Retail | Marks & Spencer | UAE
Job Overview
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Date PostedNovember 15, 2025
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Location
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Expiration date--
Job Description
411_2604662
Overview
Job Requisition ID:
Established in the 1930s as a trading business, Al-Futtaim Group today is a diversified and progressive, privately held regional business headquartered in Dubai, United Arab Emirates. The Group operates across five divisions—automotive, financial services, real estate, retail and healthcare—employing more than 35,000 people in more than 20 countries in the Middle East, Asia and Africa. Al-Futtaim partners with over 200 brands and upholds values of respect, excellence, collaboration and integrity.
The Food Technologist is responsible for ensuring that all food products, facilities, and processes comply with Marks & Spencer (M&S) standards, quality checks, and reviews for food products. The role focuses on food safety governance, compliance, and continuous improvement.
What you will do
- Take ownership of driving KPI improvements as reported in quarterly governance reviews (KPIs include but are not limited to complaints, store and depot audit results, and product testing results).
- Drive labelling compliance across the market in line with M&S and local regulations.
- Conduct horizon scanning to monitor and evaluate changes in food safety regulations impacting local manufacturing and ensure timely adaptation.
- Own and maintain food safety compliance across hospitality operations, including Product Process Guidelines (PPGs), cleaning procedures, and allergen management.
- Ensure local facilities meet both M&S and local food safety requirements in consultation with Technical Services Leads (TSL) and Food Technologists.
- Oversee operational processes to guarantee compliance with all in-country food safety regulations.
Required Skills to be successful
- Strong attention to detail and analytical thinking.
- Proactive in identifying risks and implementing corrective actions.
- Ability to manage multiple priorities in a fast-paced environment.
- Collaborative mindset with strong cross-functional working skills.
What equips you for the role
- Degree/Diploma in Food Technology, Food Science, Microbiology, or related field.
- Minimum 4-5 years of experience in food safety, quality assurance, or compliance within retail, hospitality, or FMCG.
- Strong knowledge of local food safety regulations and international best practices.
- Experience in audits, compliance management, and regulatory liaison.
- Excellent problem-solving, communication, and stakeholder management skills.
- Ability to influence and build relationships across multiple stakeholders.
We’re here to provide excellent service but a little help from you can ensure a five-star candidate experience from start to finish.
Before you click “apply”: Please read the job description carefully to ensure you can confidently demonstrate why this opportunity is right for you and take the time to put together a well-crafted and personalised CV to further boost your visibility. Our global Talent Acquisition team members are all assigned to specific businesses to ensure that we make the best matches between talent and opportunities. We not only consider the requisite compatibility of skills and behaviours, but also how candidates align with our Values of Respect, Integrity, Collaboration, and Excellence.
As part of our candidate experience promise, we also want to make ourselves available to you throughout the application process. We make every effort to review and respond to every application.
Seniority level
- Not Applicable
Employment type
- Full-time
Job function
- Research, Analyst, and Information Technology
- Industries: Retail
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2025-11-11 12:45:17